All Posts By hiphen
The influence of climate change on food production and food safety
By Isidro Juan Miron, Cristina Linares and Julio Diaz – Published by Environmental Research Volume 216 – January 01, 2023 Food security and food safety are two concepts related to food risks. The majority of studies regarding climate change and food risks are related to the security of food provision. The objective of this study…
The impact of climate change on food production
Climate change is challenging agriculture’s ability to feed us, indeed, the FAO (The Food and Agriculture Organization of the United Nations) estimates that food production will have to increase by 70% by 2050 in order to feed the additional 2. billion people on our planet… Read more
Discover how to format and share your GCP coordinates
GCPs are critical to automate data processing and ensure data accuracy and temporal analysis. After carefully following the guidelines about GCP design, number of GCPs, their positoning in the field, fixing them to the ground so they stay put during the drone campaign, and recording their GPS coordinates with RTK precision, the final step is…
Biostimulants derived from organic urban wastes and biomasses: An innovative approach
By Alessia Giordana, Malandrino, Alfonso Zambon, Gigliola Lusvardi, Lorenza Operti, Giuseppina Cerrato – Published by Frontiers in Chemistry – February 10, 2023 We used humic and fulvic acids extracted from digestate to formulate nanohybrids with potential applications in agronomy. In order to obtain a synergic co-release of plant-beneficial agents, we functionalized with humic substances two…
Biostimulants increase
Plant biostimulants deliver yield increases of 5-10%… Read more
Discover how Hiphen helps CGIAR to digitize their breeding program
In this success story, Alexis from Hiphen and Vincent Vdaez from CGIAR talk about how Hiphen and helped CGIAR to digitize their breeding program using drones for high throughput plant phenotyping with the help of Marut Drones to handle drone operations in India. This success story is structured around 3 key pillars: The creation of…
Scientific Research Trends of Flooding Stress in Plant Science and Agriculture Subject Areas (1962-2021)
By Arinal Haq Izzawati Nurrahma, Hana Haruna Putri, Ray March Syahadat – Published by ASEAN Journal of Science and Engineering Data collection was gathered from PubMed, Google Scholar, Semantic Scholar, and Crossref in Harzing”s Publish or Perish software. The keyword used in this study was “Flooding Stress” with the publication year of the 1962-2021 articles….
Water at the heart of agriculture
Water is at the heart of agriculture which is by far the largest consumer of water, accounting for 72 percent of the world’s withdrawals. It is crucial for the production of more than 95 percent of all crops… Read more
Discover the data processing steps taken care of by Hiphen
Cloverfield is Hiphen’s online web app used by plant breeders, producers and researchers worldwide to make sense of their plant phenotyping data coming from satellites, drones, phenomobiles or handheld devices. It is a user-friendly tool that allows you to access each and everyone of your field trial in any country to inspect the behaviour of…
Encapsulation with Natural Polymers to Improve the Properties of Biostimulants in Agriculture
By David Jíménez-Arias, Sarai Morales-Sierra, Patrícia Silva, Henrique Carrêlo, Adriana Gonçalves, José Filipe Teixeira Ganança, Nuno Nunes, Carla S. S. Gouveia, Sónia Alves, João Paulo Borgesand Miguel Â. A. Pinheiro de Carvalho – Published by Plants 2023 – December 22, 2022 The United Nations has set 17 goals for global sustainable development. The second goal…